In addition to correct baking time, there are several tips for great results with oven baked pork chops:
41+ How Long To Bake Thick Cut Pork Chops
Pics. The thickness, the duration of searing, the temperature of both the meat and oven, and the searing time. Thicker pork chops retain their juices better for more flavor and tenderness, so target 1 to 1 1/2 inches when possible.
Easy Oven Barbecued Pork Chops Spicy Southern Kitchen from spicysouthernkitchen.com
Look for thicker (1.5 to 2 inches) boneless chops for stuffed chops and thinner boneless loin chops (about 1/2 inch thick) for breaded. Shake and bake pork chops with mayo: To use the simplest method, bake your pork chops at 350 f on a shallow, uncovered roasting pan.
Make sure to follow these steps to set yourself up for success with this recipe.
Turn off heat, add the thyme and butter. Rib chops are second best for the brine: Preheat the oven to 400 °f (204 °c) and season the pork chops. The stuffing pocket will become sealed when it's heated, so the stuffing won't fall out when you flip the chops.
